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Kamis, 20 September 2012

Barnes Reds

Reds and greens aren't just for Christmas.

The look of vibrant, electric reds and fuschias next to acid greens is always fresh, clean, and good for any time of the year. For this corporate event, I contrasted the chocolate, coppery clothes with these bright colors.

As I have said before, a lot of different looks can work in this space, but my favorite is one that picks up on the dual, contrasting elements of hard/linear (as seen in the granite water feature, iron gate, straight lines of stone) and soft/curvy (as seen in the fabric walls, wooden floors, light stone). The glass cube (hard) with the burst of nature and color (soft) works perfectly.

Flowers pictured include: freedom roses, hot lady roses, green hydrangea, cymbidium orchids, cockscomb, hypericum berry, salal.








Jumat, 25 Mei 2012

The Barnes, Take 2: An Evening in the Garden

Within 24 hours, we were back at the Barnes Foundation - this time for a seated dinner for 200 guests.  Our challenge was to create an atmosphere of intimacy in a vast space; we did this by placing all of the farm dining tables at one end of the Court while letting the other side be used for dessert after the gallery tours.

When I first started brainstorming about the design for this particular evening, I knew immediately I wanted it to invoke the garden and the grounds of the Barnes Merion campus. We designed over 80 arrangements in a dizzying number of sizes and styles in a variety of garden containers - cement, antique wire and metal, mercury glass, stone, antique ceramic, glass, tin - in the jewel tones of spring: cerise, purple, cobalt, yellow, orange, acid green. On the rustic farm tables (squares and rectangles), the flowers looked completely at home and natural. The effect was spectacular.

Because there were so many arrangements across the seventeen tables, I wanted the visual impact to be effective both from a distance and up close.  To do this, I created a series of solid color arrangements of a single flower to line the longer tables on either side of the enormous multi in the middle. As I have said before, one flower used en masse is terribly effective, especially when working in large spaces. For the square tables, I used four different types of containers and I created huge, round centerpieces that I placed on a piece of slate in the middle.

I simply loved it!

Flowers pictured include: ranunculus, agapanthus, hybrid delphinium, skyline roses, larkspur, stock, belladonna delphinium, white navonna lilies, brunelo lilies, Sarah Bernhardt peonies, Kansas peonies, Festiva Maxima peonies, craspedia, yarrow, dusty miller, white hydrangea, curly willow, voodoo roses, lime green hydrangea, myrtle, bells of Ireland, Lady's Mantle, bupleurum, seeded eucalyptus, salal, pittosporum, fresh green moss.



The 17 tables - setting up

Cocktail tables for the Terrace

Cocktail tables ready to be placed


A square farm table arrangement






A shot of 3 of the 10 long farm tables




One of six vase arrangements that flanked the antique wire basket








Long tables had three arrangements of a single color and flower on either side - a total of six

Orange ranunculus

Blue delphinium

Green hydrangea and lady's mantle

Purple stock and bupleurum

Kansas (cerise) peony and Sarah Bernhardt (medium pink) peony

Yellow skyline roses







View towards front courtyard entrance and reflecting pool




Registration table and flats of wheatgrass for placecards



A view of the head table at night - see the interior garden through the glass